Patil, Minal, Abhay Ghatage, and Girish Pathade. “Optimization of Fermentation Parameters to Produce Palm Wine from Toddy Sample Using Saccharomyces Cerevisiae Species”. Journal of Neonatal Surgery 14, no. 20S (May 5, 2025): 706–710. Accessed October 24, 2025. https://www.jneonatalsurg.com/index.php/jns/article/view/5104.